Dried pitaya (dragon fruit) 🔥🔥🔥
The taste of pitaya is comparable to a blend of kiwi, pear, and watermelon. The fruit's texture is akin to fresh figs. It is believed that fruits with red flesh have a more pronounced flavor than those with white flesh. It has no distinctive aroma; the scent is mild and sweet, reminiscent of both pear and kiwi.
Pitaya belongs to the cactus family. Its other name, "dragon fruit," was inspired by its peculiar appearance, which indeed slightly resembles this mythical creature.
Ingredients: pitaya
Nutritional value: 209 kcal
Allergens: none
Country of origin: Thailand
Storage: store in packaging, in a dry, cool, dark place