Black cumin seeds
Black cumin seeds – ancient gold in the world of spices! These small, but powerful seeds conceal an intense, rich flavor with a gentle nutty note and a spicy, slightly bitter aftertaste. Their aroma is deep and nuanced – lightly peppery with a warming, exotic hue that perfectly complements various dishes.
They are an irreplaceable spice in Middle Eastern and Asian cuisine, adding a special touch to bread, rice, vegetables, meat, and fish dishes. Black cumin is also a great addition to salads and sauces, providing them with a pleasant spiciness and aroma.
Not only tasty, but also valuable – these seeds are rich in antioxidants and healthy oils, making them a great choice for a balanced diet. Enjoy this ancient spice to give dishes depth and character!
Ingredients: black cumin seeds
Nutritional value per 100 g:
Energy value: 345 kcal/1444 kJ
Fat: 15 g
- including saturated fatty acids: 2.5 g
Carbohydrates: 44 g
- including sugars: 2 g
Protein: 16 g
Salt: 0 g
Country of Origin: India
Storage conditions: Store in a dry, cool, dark place at temperatures from +5°C to +20°C. Protect from direct sunlight and moisture.
