Milk chocolate with rose petals, nut cream, and hazelnut filling

P15

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Milk cake with rose petals, nut cream and hazelnut filling

An unusual but very tasty Turkish delicacy filled with soft nut cream. The hole is full of whole, crunchy hazelnuts. The cream is sweet and thick. The delicacy is sprinkled with rose petals. It gives the lukum a divine taste and aroma!

Ingredients: sugar, glucose syrup, corn starch, chocolate-hazelnut cream, hazelnuts, rose petals

Nutritional value: 425 kcal

Allergens : hazelnuts

Country of origin: Turkey

Storage: Store in the package, in a dry, cool, dark place

 



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