Golden flax seeds are a natural superfood, rich in fiber, omega-3 fatty acids, and valuable nutrients. They are mild with a slight nutty flavor, perfect for adding to smoothies, yogurt, oatmeal, or shakes.
The seeds can be used both to supplement a healthy diet and as an ingredient in homemade cookies and breads, giving them a richer texture and nutritional value.
Ingredients: golden flax seeds.
Nutritional value per 100 g:
Energy value: 534 kcal/2234kJ
Fats: 42 g
Carbohydrates: 29 g
Proteins: 18 g
Country of origin: Kazakhstan
Storage conditions: Store in a dry, cool place, in a tightly sealed package, protect from direct sunlight and moisture